Price charged will be per head (all inc rice and 4 side dishes)
Indian food / head = RM20
Chinese food / head = RM15
Malay food / head = RM18
Price charged according to dishes per person
Nigerian
Sugi = RM10
Okra Soup = RM10
Egusi Soup = RM10
Beans and dried fish = RM15
Pepper soup = RM25
Chicken stew = RM15
Jelof rice = RM8
Fried chicken (whole chicken) = RM25
Moyin-moyin = RM20
Scotch Egg (10 eggs) = RM25
Italian
Choose any pasta with any sauce = RM25
Pasta to choose from
Bowtie pasta
Speghetti
Vermicelli
Linguine
Gomito (Elbow)
Sauces to choose from
Tomato
Red pepper
Creamy
Cheese
Chicken Sauce
Western
Roast Turkey = RM190
Roast chicken = RM30
Potato dishes = RM30 - RM60
Chicken dishes = RM35 - RM65
Beef and other red meat = RM35 - RM70
Fish dishes = RM25 - RM75
Pie = RM20 - RM45
